Cheesy Chicken Puffs
Prep time
Cook time
Total time
Savory cream cheese and a bit of Cheddar marry tender chicken and fills a puff of pastry topped with crunchy croutons. This is a super easy weeknight meal or crowd pleaser as well.
Serves: 4 puffs
Grocery List
  • 2 c. cooked chicken
  • 8 oz. cream cheese
  • ¼ tsp. salt
  • ⅛ tsp. pepper
  • ½ c. cheddar cheese
  • 1 tube crescent roll dough
  • 2 T. butter
  • 1 c. croutons
Here's how...
  1. Mix chopped, cooked chicken with cream cheese, salt, pepper, and Cheddar cheese (optional).
  2. Create four squares from the crescent roll dough, pressing seams together well.
  3. Divide chicken mixture into fourths and place in the center of each square.
  4. Pull corners up and collect the dough at the top, pressing together to seal.
  5. Brush with melted butter and sprinkle with crushed croutons.
  6. Bake in a preheated 375 degree oven for 25-30 minutes or until golden and no longer doughy.
Recipe by That Which Nourishes at