Peanut Butter Pie for a crowd
 
Prep time
Total time
 
When you need more than a little circle of peanut buttery goodness, this lets you indulge in a huge pan of peanut butter, cream cheese, and chocolate cookie crust. Fluffy, peanut butter perfection.
Alison:
Recipe type: Dessert, Pie
Cuisine: American
Serves: 10-12 servings
Grocery List
  • 1 regular sized pkg. chocolate sandwich cookies
  • ½ c. butter
  • 16 oz. cream cheese
  • 2 c. powdered sugar
  • 2 c. peanut butter
  • 2 c. heavy whipping cream
  • 8 T. powdered sugar
  • ½ c. or so mini chocolate chips
Here's how...
  1. Crush the package of chocolate sandwich cookies into fine crumbs in a food processor, and add in the melted butter. Press the crumbs and butter into a 9x13" pan.
  2. In a large bowl, mix the cream cheese, powdered sugar, and peanut butter.
  3. Whip 2 c. of heavy cream until it forms soft peaks. Add in 8 T. of powdered sugar and mix half of the whipped cream into the peanut butter mixture.
  4. Spread the peanut butter mixture over the crust.
  5. Spread the remaining whipped cream over the peanut butter layer.
  6. Sprinkle with mini chocolate chips and crushed peanuts if desired.
  7. Refrigerate at least 4 hours.
Recipe by That Which Nourishes at https://thatwhichnourishes.com/peanut-butter-pie-for-a-crowd/